Hello, all lovely friends. I have to praise myself for this. That is, let's just say that I'm narcissistic. I have to tell you first that my cooking skills. Or my cooking, if I look back at last year, was at a level of approx. that he is a restaurant owner and cooks food for tourists to eat
But at present I come to live in a peaceful house at Suan Anatta.

I'm talking about my past, when I was a kid, my cooking skills haha. Not to mention. About the level of a primary school child, they can make a few menus: omelet and boiled instant noodles, haha. And life changes when you get married, have children, and have dreams of wanting to make something of your own. Starting with working in a variety of different jobs, it can be said that in the past I discovered that I I want to make a restaurant. I'm really not that good at cooking. But because of what I want to do, when I go to sit at a restaurant, I usually order food and sit nearby. kitchen to get Watch and watch what he does. It's easy to say that I remember him. Then I adapt it. You can try to eat some and if you can't, you are considered a teacher.

I like to be in the kitchen. So I started to take cooking seriously. Starting with simple units, frying and boiling. And it's the starting point. to various menus and increase your skills until you can Open a restaurant for tourists to eat.
Oh, it's so proud 💗

Okay, let's get to the point. Today I went to the kitchen Make a lunch menu to eat with my husband. Most of the menus that I am good at are general Thai home dishes.

Today I made an omelette salad menu. They are organic chicken eggs from the garden. Almost all ingredients are collected from the garden and used in this menu

Another menu Pickled bamboo shoot curry with pork belly I pickled the bamboo shoots for 4 days. The bamboo shoots have just the right sour taste. Today, today I made them in a very delicious sour curry. Yellow curry paste. Let me tell you, this menu has a lot of turmeric because we collect turmeric and chilies from the garden to make the curry paste. The most fragrant and delicious scent

Another menu, I don't know if my friends have eaten it or me. I used to have fried oxfish with eggs. This menu is very easy to make. That's all you will know. With someone, mix together and use a little seasoning powder, then fry. Or roast it. Now you have the menu. The food is delicious. 3 lunch menus to eat with hot steamed rice. The bravest person who has to eat food cooked by me every day is my husband. 555😄

Sit back and relax while you eat, it's time to enter the garden.
Today my husband and I cut the grass in the garden. It's another way to help make our garden beautiful. But this depends on the type. Grass too because of how tall the grass grows. And the benefits and uses are different. For grass that has already been cut I usually give some to my pets and turn them into compost. Including adding tree bases Will my plants get nitrogen?

After cutting the grass, I came back to the house to dig up turmeric. Turmeric was planted 3 years ago and now it's a tuber. Turmeric may not look beautiful. Because the soil at my house is clay. Makes the turmeric head small, as shown in the picture I hold in my hand. And today, I would like to end the story. That's all for now. See you again next time. Thank you for your support. Thank you. 🙏